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85–105 of 283 items
  • New
    How to BBQ Filet Mignon or great Steak
    How to BBQ Filet Mignon or great Steak
      Our Guide on How to BBQ A Filet Mignon The information provided below focuses on cooking BBQ filet mignon  and general steaks on a charcoal grill. We especially like cooking steaks on grills with covers like those kettle style grills. With these type grills you get a nice...
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  • New
    Natural BBQ Rubs For Steaks, Meat, Chicken
    Natural BBQ Rubs For Steaks, Meat, Chicken
      How To Apply Natural BBQ Rub Seasonings To Steaks, Meat our Guide. Many people have asked us just exactly how do you use those great natural dry rub seasonings and in particular how much dry rub seasoning do you use for a steak, ribs, chicken, fish, etc. We've been doing it so long that...
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  • New
    How Much Sodium Salt in Jakes
    How Much Sodium Salt in Jakes
      A word about salt and the levels contained in Jakes. Over the past few months we've had lots of potential customers at demonstrations tell us that they are concerned about salt and its effects. And though many of them use this as an excuse not to buy we're not completely...
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  • New
    How Do You Know How Much BBQ Sauce To Use
    How Do You Know How Much BBQ Sauce To Use
      Adding Barbecue Sauce, Just how Much? One of the age old secrets to good barbecuing is knowing when and how much barbecue sauce to use. Too much barbecue sauce and your meat is literally swimming in sauce which overtly covers up the flavor of the meat letting you only taste the sauce. Too...
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  • New
    How many briquettes do I need
    How many briquettes do I need
    Using the proper number of briquettes is important. Proper cooking is ensured when the right amount of charcoal briquettes are use.  If too few briquettes are used, food may not cook evenly and you run the risk of serving raw foods which is of course a No, No. To calculate the...
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  • New
    How to Grill The Best Hamburgers
    How to Grill The Best Hamburgers
      The best tasting Hamburgers undoubtedly come from your BBQ Grill. Follow these directions to make great tasting barbecue hamburgers every time. Directions for How to Grill The Best Hamburgers 6 BBQ patties: In a large bowl, thoroughly blend your ingredients, dry mix, seasoning,...
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  • New
    How long to bake chicken on a bbq grill
    How long to bake chicken on a bbq grill
    Baking Chicken using a BBQ Grill is easy when following these simple steps below. 1. Ensure that your grill reaches a minimum 375-400 degree temperature throughout the cooking cycle. 2. Use the same pans and cooking utensils you would use if cooking in your oven. 3. Make sure you have enough...
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  • New
    How long to Grill chicken BBQ style
    How long to Grill chicken BBQ style
      How long does it take to barbecue chicken bbq style correctly? Not long with these quick and easy steps. Barbecue Chicken Ingredients: 1 - Whole Chicken Fryer (skin on) Jake's Tri-Tip, Steak and Rib Rub Dry Seasoning  (BUY NOW!) Olive Oil Step 1 Barbecue Chicken: Prepare Barbecue...
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  • New
    Baked Potatoes On The Grill - How Long does it take
    Baked Potatoes On The Grill - How Long does it take
      With this simple recipe and steps you can grill Baked Potatoes within 1 hour, and they're fun to make. Over the years at Jakes Famous we've made potatoes just about as many ways as humanly possible.  And each time I make them I can't help but think just how...
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  • New
    How long to cook grilled whole Pork Loin
    How long to cook grilled whole Pork Loin
      Pork tenderloin is wonderful when cooked properly. Follow our steps as we answer the question: how long to cook whole pork loin on grill per pound.  Our steps will help you achieve your perfect tenderloin. And although pork loin and pork tenderloin sound the same they really...
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  • New
    Juicy Grilled Pork Chops How long do I grill
    Juicy Grilled Pork Chops How long do I grill
      Making Juicy Pork Chops on the Grill Pork Chops are excellent for grilling. Our steps here teach you how long to grill pork chops every time. Steps: When chops are seasoned let them come to room temperature for no more than five minutes. If chops need to thawed before cooking make...
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  • New
    How do you dispose of Charcoal When Finished
    How do you dispose of Charcoal When Finished
      How do you dispose of Charcoal When it is Finished. This seems like a simple question for most but when you think about it, it is quite critical. Most people just assume that you wait until the charcoal is burned through then you just throw it in the trash to clear your grill. If you live in...
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  • New
    How to start a Charcoal Grill - The Easy way
    How to start a Charcoal Grill - The Easy way
    How to start a Charcoal Grill  First things first. Before you start, examine the grill to ensure that all grill components are properly placed. Be sure that the ash pan is properly attached to the legs underneath the grill. The charcoal grate should be resting inside the bowl to hold the...
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  • New
    Grill vents How To Use Them Open or Closed for BBQ
    Grill vents How To Use Them Open or Closed for BBQ
    At Jake's Famous Foods  learning how to use Charcoal grill vents and whether they should be Open or Closed for a Charcoal grill, Weber grill or smoker, along with properly circulating air in gas grill vents is key to the grilling process. Even the largest pieces of food can be...
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  • New
    Fish Rubs - Which Rub is Best For Your Fish
    Fish Rubs - Which Rub is Best For Your Fish
      Fish Rubs are as old as the ocean primarily because the first fish rub was actually sea salt. Fish is full of Omega 3s and great fatty acids that help digestion, improve health and are just plain tasty. There are as many types of fish as it seems clouds in the sky. Fish is delicate, and...
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  • New
    How to use Dry Rubs and apply them
    How to use Dry Rubs and apply them
      Although dry rub seasoning has been around for many years over the last three or four this form of pre-seasoning meats has become quite popular. In fact not long ago "marinades" were the more popular of the two forms of seasoning. That is quickly changing since dry rubs...
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  • New
    BBQ Grill Cleaning Why It Is Necessary
    BBQ Grill Cleaning Why It Is Necessary
    Cleaning your grill is one of the necessary essential things you can do to ensure that your barbecue meals are healthy.  Too often people forget to remove the charred bits of meats and vegetables left on the grill units.  Almost every producer and manufacturer suggests that you follow a...
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  • New
    BBQ Temperature and Cooking Chart
    BBQ Temperature and Cooking Chart
      We receive lots of requests regarding the best methods or ways in which to cook or grill a particular item.   It's not so much that people are unsure of what they read, most are just a little timid about actually doing the grill thinking that in following the directions they...
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  • New
    BBQ Rubs, Beef and Rib Rubs - Which is Best
    BBQ Rubs, Beef and Rib Rubs - Which is Best
      BBQ Rubs borne around some of the best Western, Mid Western and Eastern bread beef stock. Why because after eating so much great beef even that fantastic flavor can get a little old. BBQ Rubs improve and enhance the delicate flavors of beef. A good beef BBQ rub can change a dull meal...
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  • New
    The Best Awesome Dry Rub For Poultry and Chicken
    The Best Awesome Dry Rub For Poultry and Chicken
      BBQ Rubs are somewhat new in terms of time. Most chicken over the years was either grilled or baked. BBQ rubs for poultry and chicken work just like marinades getting past the outer layer of skin then quickly get into the meat to deliver the awesome flavor of the bbq chicken rub. BBQ Rubs...
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  • New
    Yukon Gold Potato Salad Grill Recipe
    Yukon Gold Potato Salad Grill Recipe
      Yukon Gold Potato Grill and Artichoke Salad lively, creamy and refreshing. Ingredients: Salad: 8 medium Yukon Gold potatoes (about 2 3/4 pounds) 1 lemon, halved 4 large artichokes 1-2/3 cups water 1/3 cup olive oil 1/3 cup dry white wine 6 whole black peppercorns 6 coriander seeds 2 fresh...
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85–105 of 283 items