Tolosa Pointe Santa Maria Seasoning (11 oz) – Authentic Santa Maria Tri Tip Seasoning

Bring the bold flavor of California’s Central Coast to your grill with Tolosa Pointe Santa Maria Seasoning, a classic Santa Maria seasoning blend crafted to enhance tri tip, steak, chicken, pork, and vegetables. Inspired by the famous Santa Maria style barbecue tradition, this expertly balanced blend delivers the savory garlic and pepper flavor that has made Santa Maria BBQ legendary.

Designed for grilling, roasting, or smoking, this Santa Maria BBQ seasoning creates a flavorful crust on meats while allowing the natural flavor of the ingredients to shine. Whether you're preparing a traditional tri tip roast, seasoning steaks for the grill, or adding flavor to roasted vegetables, this versatile Santa Maria dry rub delivers authentic barbecue flavor in every bite.

Perfect for backyard cookouts and everyday meals, Tolosa Pointe Santa Maria seasoning helps you recreate the unmistakable taste of Central Coast barbecue at home.

What Is Santa Maria Seasoning?

Santa Maria seasoning originates from California’s Central Coast, where Santa Maria style barbecue became famous for its simple yet flavorful approach to grilling beef. The seasoning is most often used on tri tip roast, a tender cut of beef traditionally grilled over red oak wood.

Unlike heavy barbecue sauces, Santa Maria tri tip seasoning relies on a balanced blend of spices that enhance the natural flavor of the meat.

Typical Santa Maria seasoning ingredients include:

• Garlic
• Black pepper
• Salt
• Herbs and spices
• Sunflower Oil
• MSG
• Parsley
• Onion Powder

This combination produces the bold yet balanced flavor that defines Santa Maria barbecue seasoning.

Authentic Central Coast BBQ Flavor

Our Tolosa Pointe Santa Maria seasoning captures the spirit of traditional Central Coast grilling with a carefully crafted blend of spices designed to enhance beef without overpowering it.

This Santa Maria BBQ rub helps create:

• Rich grilled beef flavor
• A savory crust on tri tip
• Balanced garlic and pepper seasoning
• Authentic California barbecue taste

Whether you're grilling tri tip for a weekend barbecue or preparing steaks for dinner, this Santa Maria steak seasoning delivers bold flavor every time.

Perfect for Tri Tip, Steak, and Grilled Meats

Although tri tip roast is the most famous use for Santa Maria seasoning, this versatile BBQ seasoning blend works beautifully on many foods.

Use this seasoning on:

• Tri tip roast
• Ribeye steak
• New York strip steak
• Flank steak
• Burgers
• Chicken
• Pork chops
• Grilled vegetables

This Santa Maria BBQ seasoning enhances flavor whether you are grilling, roasting, or smoking meats.

How to Use Tolosa Pointe Santa Maria Seasoning

Using this Santa Maria tri tip rub is simple and produces incredible results.

Step 1 – Prepare the Meat
Pat the meat dry before applying the seasoning.

Step 2 – Apply the Rub
Generously coat the meat or vegetables with Santa Maria seasoning.

Step 3 – Let the Seasoning Rest
Allow the rub to sit for 30–60 minutes before cooking.

Step 4 – Grill or Roast
Cook over medium-high heat until the meat reaches your preferred doneness.

Step 5 – Rest and Slice
Allow the meat to rest before slicing against the grain for maximum tenderness.

The result is a perfectly seasoned Santa Maria style tri tip roast with incredible barbecue flavor.

Why Choose Tolosa Pointe Santa Maria Seasoning?

Tolosa Pointe seasoning is crafted to deliver authentic barbecue flavor with premium quality ingredients.

Features include:

• Authentic Santa Maria style seasoning
• Perfect for tri tip and steak
• Balanced garlic and pepper flavor
• Premium spice ingredients
• Easy to use for grilling and roasting
• Versatile seasoning for meats and vegetables

This Santa Maria BBQ rub helps you create restaurant-quality barbecue in your own backyard.

Perfect Pairings for Santa Maria BBQ

Traditional Santa Maria style barbecue is often served with simple sides that complement grilled meats.

Classic pairings include:

• Garlic bread
• Grilled vegetables
• Fresh green salads
• Pinquito beans
• Roasted potatoes

These dishes enhance the bold flavor of Santa Maria tri tip seasoning and complete the Central Coast barbecue experience.

Santa Maria Seasoning FAQ

What is Santa Maria seasoning made of?

Santa Maria seasoning typically contains garlic, black pepper, salt, and herbs designed to enhance grilled beef.

What meat is Santa Maria seasoning best for?

Santa Maria seasoning is most famous for tri tip roast, but it also works well on steak, chicken, pork, and vegetables.

What makes Santa Maria barbecue unique?

Santa Maria barbecue is traditionally cooked over red oak wood and seasoned with a simple garlic and pepper spice blend.

How long should Santa Maria seasoning sit before cooking?

Allow the seasoning to sit on the meat for 30 to 60 minutes before cooking for best flavor.