Smokehouse BBQ Chicken Breasts and Grilled Mushrooms made traditional Style
Chicken and Mushrooms
Combine all barbecue sauce ingredients in a bowl and stir well. Marinate chicken in half of the sauce for at least 15 minutes but not longer than 2 hours. Clean mushrooms and cut into sliced strips.
Grill Chicken (skin side down) over medium heat for 6 minutes. Brush with marinade, turn and grill other side for another 6 minutes or until centers are no longer pink. Cut into strips. Meanwhile, brush the mushrooms with the reserved marinade and grill until they soften, about 3 minutes per side. If using Portabello mushrooms, cut into strips.
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This product was added to our catalog on Wednesday 20 September, 2017.