We at Jake's Famous Foods have been making and managing Barbecues for the last 17 years and before that we were making barbecues when we were just knee high to a hound dog.....or at least that's how I've heard it said. All total we've been making barbecues for some 40 plus years now. One of the things people ask me most when they're not asking about managing the vents on the barbecue grill is about wood ... more info
First let's start with what exactly is a dry rub as we consider BBQ secrets and what makes a dry rub good for smoking? A Dry Rub Defined: a mixture of herbs and spices and similar dry ingredients that are rubbed onto the surface of food (most often meat) to add flavor. The dry rub also creates a crust on the surface of food that is grilled or broiled. So, when we say what makes it good? That can be somewhat subjective since ... more info
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