Barbecue Food Safety

Barbecue Food Safety

Barbecue Food Safety

 

How can microbial risks be avoided?


Barbecue Food Safety can be improved and Food borne infections avoided by complying with hygiene rules when handling foods:

    • Raw foods of animal origin and other foods (e.g. salads or desserts) should be stored and prepared separately particularly when the latter are not going to be reheated.
    • Frozen meat should be removed from its packaging before thawing in the fridge.
    • Packaging materials, thaw water and any marinade left over should be carefully disposed of.
    • Clean any devices and surfaces that have come into contact with raw foods of animal origin, thaw water or marinades thoroughly with warm water and washing-up liquid before using them again.
    • Wash hands thoroughly with warm water and soap between the individual preparation stages.
    • Meat should always be cooked through. In the case of poultry ensure that the color of the meat on the bone, too, is somewhere between white and grey.
    • To prevent germs migrating from the raw meat or marinade to the cooked food, different barbecue tongs or forks should be used.
    • For other sauces, mayonnaise and otherwise sensitive foods (like desserts) which do not contain raw eggs, the following applies: Always refrigerate properly and only remove from serving just before consumption.

       

      These items can help you when preserving Barbecue Food Safety. Take a read and use these items to improve your barbecue.

       

      • Coolers: Storing foods and beverages is indispensable toward improving barbecue food safety
      • Jug of water, soap and paper towels for washing hands
      • Sterile hand gel
      • Plates and utensils to keep raw and cooked foods separate
      • Foil or other wraps for leftovers
      • Food thermometer

     

    Barbecue Food Safety is of utmost concern and requires that each of us pay it due attention when grilling and barbecuing not only for ourselves but others.




  • Learn more about Memphis and Memphis Style Barbecue, Barbecue Sauce and

    Learn more about Dry Spice Rubs known as Dry Rubs

    Learn more about how we barbecue by reading our Barbecue Cooking Blog,


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    Jake's Famous Foods, LLC
    Address :
    14252 Culver Drive Suite A-214,
    Irvine,
    California - 92604
    USA.
    Tel : 949-208-6185
    Fax : 775-264-4389